Banza in the news
Get in touch
Press Highlights

“Pizza isn’t exactly the healthiest of dinner options...until Banza got ahold of it”

“...I came across what I believe to be the most underrated frozen pizza crust on grocery shelves”

“The future of frozen pizza is here”

“This is basically a dream come true for the dairy and gluten averse”

“I’m Italian, but this pasta alternative has become a staple in my pantry”

“Kristen Bell's Favorite Pasta Is About To Become Your Go-To”

“Lizzo Hopped on the Baked Feta Pasta TikTok Trend but Made It Vegan and High-Protein”

“This pasta is worth the gluten-free hype. And we’ve tried a lot of alt-pastas”

“Calling All Diabetics, Celiacs, And Carb Watchers: This Pasta Is The Truth”

“In the future, everything will be made of chickpeas”

“Best Inventions of 2015”

“I love this! It tastes just like regular pasta” – Robin Roberts

“We even got kids to eat it”

“The Banza Mac & Cheese had the perfect balance of richness and creaminess”

“I should be their spokesperson…I looove the chickpea.”

“This Spinach Artichoke Pizza is Basically Artichoke Basille's but in Gluten-Free Form”