Conchas de lujo
Ingredients: Chickpea Pasta: Chickpeas, Pea Starch, Tapioca, Xanthan Gum.
Cheese: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Skim Milk, Water, Whey, Canola Oil, Cream, Sodium Phosphate, Natural Flavors, Salt, Sodium Alginate, Lactic Acid, Fruit Juice and Annatto Extract (color), Xanthan Gum.
Contains: Milk.
Throw in some veggies, fresh herbs or spices to change things up. We love adding sauteed mushrooms or broccoli to this classic cheddar flavor!
How to Cook Banza Deluxe Shells
Step 1
Bring a medium pot of salted water to a rolling boil (about 6 cups).
Step 2
Add Banza, stir, and reduce to a simmer.
Step 3
Cook to desired firmness, stirring frequently, about 8-9 minutes (expect foam).
Step 4
Strain and rinse with water.
Step 5
Return Banza to warm pot. Add cheese sauce.
Step 6
Mix well and enjoy!
Cómo se compara Banza Mac
Hecho de
garbanzos
Mejor para tu paladar. Y el planeta. Y, bueno... ¡tú!
lleno de
Buen material
¿Proteína? Montones. ¿Fibra? Sí. ¿Carbohidratos? Menos. ¿Gluten? No.
Más importante…
Delicioso
Sabe a mac que conoces y amas.
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